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Hot Pastrami Sammy Pop-Up + Farmstand Reopening
March 22, 2025 @ 11:00 am – 2:00 pm
We are thrilled to let you know that our Farmstand will be reopening to the public on Saturday, March 22 with our regularly scheduled hours from 9 am to 6 pm.
We appreciate your patience and understanding while we dealt with an unexpected closure and a maintenance project that ended up being bigger than anticipated.
We want to celebrate our reopening with you this weekend with treats from our Culinary Team, including our first Pop Up of the year! This hot stacker is made with our farm-smoked pastrami, farm-grown sauerkraut, Swiss Cheese, and house Russian dressing, all on our farm-baked Sourdough rye bread. Every bite is packed with flavors straight from the farm!
Love it? Take it home! Stock up on all the ingredients at our farmstand!
11am – 2pm Or until sold out!
